EC approved the establishment of a ferry link between Cyprus and Greece

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By way of derogation from point 2 of Chapter 2, birds introduced from sources other than approved breeding establishments, may be introduced in a breeding establishment after approval for such an introduction is given by the competent authority, provided that such animals undergo quarantine in accordance with the instructions given by the competent authority before being added to the collection.

Filter By Local Authority: A. There is no specific requirement in Regulation (EC) No 853/2004 for approved establishments to obtain POAO from other approved establishments; however, the Regulation does generally have this effect (but see the next Q&A for an exception). This is because establishments invariably require approval to be able to supply approved establishments: As from 30 September 2019, the undertaking of all approval activity in meat establishments is now charged at an hourly rate of £58.04, this will include time spent by the officer on preparation, visiting establishments and report writing (travel time is not directly chargeable to the individual FBO but is accounted for in the hourly charge). LIST OF APPROVED FEED ESTABLISHMENTS Regulation (EC) no. 183/2005, art 10 Approval Number Name of the establishment TOWN/REGION Category, Activity, Product type and Associated activities Remark aNL00676 ARIE BLOK B.V. LEIDEKKERSWEG 2 A 3449JH WOERDEN ( MANUF FEED) aNL00989 DE HEUS VOEDERS B.V. URANIUMWEG 63 3542AK UTRECHT ( MANUF FEED) By way of derogation from point 2 of Chapter 2, birds introduced from sources other than approved breeding establishments, may be introduced in a breeding establishment after approval for such an introduction is given by the competent authority, provided that such animals undergo quarantine in accordance with the instructions given by the competent authority before being added to the collection. / List of Approved Establishments / List of Freezer Vessels Approved under Regulation (EC) No 853 / 2004, Ireland.

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Approved establishments in the veterinary field for the intra-Union trade have been listed on this page according to the Directive 2008/73/EC. Semen collection and storage centres Bovine semen collection centres Establishments handling, preparing or producing products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004, must be approved by the competent authority in accordance with Article 3 of Regulation (EC) No 854/2004. For ease of reference, the lists of approved food establishments are published in the order UK List of approved feed business establishments (Article 19 of EC Regulation 183/2005) Last updated - April 2016. (EC) No 183/2005 applies - all EC approved the establishment of a ferry link between Cyprus and Greece LIST OF FEED ESTABLISHMENTS WITH AN APPROVED CLEANING PROCEDURE Regulation (EC) 999/2001 Approval Number Name of the establishment TOWN/REGION Category, Activity, Product type and Associated activities Remark 7991 ALTHUISIUS BULK B.V. DUURSTEDEWEG 30 7418CK DEVENTER ( CLEANPR TRANS FEED) 09385 VOERGROEP ZUID B.V. MOLENSTRAAT 6 5446AR WANROIJ The establishment has been APPROVED in accordance with Article 31(2) (c) of Regulation (EC) No. 882/2004.

Establishments that handle or process fishery products and live bivalve molluscs must be approved under Regulation (EC) No 853/2004. A list of approved establishments can be accessed below. Under EU and Irish legislation, particular categories of seafood establishments are required to be approved by the Sea-Fisheries Protection Authority.

A full list of establishments approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004. Approved establishments The Food Act lays down the general requirements for food establishments. Further provisions on the structural and operational requirements of food establishments are laid down in Regulation (EC) No 852/2004 of the European Parliament and of the Council on the hygiene of foodstuffs. Approved food establishments under LA supervision.

approved establishment in accordance with legal requirements Inspection The examination of establishments, animals and food, of their processing, of food business, of their management and productions systems, including finished product testing and feeding practices, and of their origin and destination of

If you are a taxidermist and are interested in becoming an Approved Establishment, you will Establishments handling products of animal origin for which hygiene conditions are laid down in Regulation (EC) No 853/2004 must be approved by the competent authority of each Member State. Member States are required by law to make up-to-date lists of such establishments available to other Member States and to the public. Below are links to the lists of approved establishments for each competent authority in the Republic of Ireland, for each EU Member State as well as links to a list of EU Approved establishments The Food Act lays down the general requirements for food establishments. Further provisions on the structural and operational requirements of food establishments are laid down in Regulation (EC) No 852/2004 of the European Parliament and of the Council on the hygiene of foodstuffs. Approval Number Establishment Name Address County Categories Activity Codes Certificate Number; IE CE 0004 EC: Burren Smokehouse Ltd: Lisdoonvarna: Clare: Fishery Products: FFPP, 673: IE CE 0006 EC: Redbank Food Company: New Quay, Burren: Clare: Fishery Products, Live Bivalve Molluscs: DC, PC, PP: 704: IE CE 0007 EC: Sealyons Seafood: Carraigaholt: Clare and regulations as they apply to approved establishments. Legal status: Guidance to provide interpretation and implementation of EC Regulation.

Ec approved establishments

Approved establishments The Food Act lays down the general requirements for food establishments. Further provisions on the structural and operational requirements of food establishments are laid down in Regulation (EC) No 852/2004 of the European Parliament and of the Council on the hygiene of foodstuffs. Plants handling or processing animal by-products must be approved by the competent authority in accordance with Regulation (EC) No 1069/2009. ABP plants approved by the European Commission Intermediate Plants, Hide Stores, Plants Supplying Pet Food, Knackeries and Wool Stores In order to ensure a smooth transition to the new legal framework for operators of establishments keeping terrestrial animals registered or approved in accordance with Directives 64/432/EEC and 92/65/EEC, Regulations (EC) No 1760/2000, (EC) No 21/2004, Directives 2008/71/EC, 2009/156/EC and 2009/158/EC, they should be deemed to be registered or approved in accordance with this Regulation. Regulation (EC) 852/2004. Registration under Article 6(2) of Regulation (EC) 852/2004 is not required for approved establishments. 2.2.
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A list of Evaluated and Approved Institutions is maintained. Other objectives are to reinforce cooperation between member establishments and to act as a forum  Food premises which need to be approved. Some food establishments handling, preparing or producing products of animal origin must be approved by us. Regulation (EC) No 853/2004 Hygiene Rules for Food of Animal Origin. legal interpretation of the EU and National Legislation governing poultry Council Directive 2009/158/EC on establishments approved under Council.

Regulation (EC) 852/2004. Registration under Article 6(2) of Regulation (EC) 852/2004 is not required for approved establishments.
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Approved establishments The Food Act lays down the general requirements for food establishments. Further provisions on the structural and operational requirements of food establishments are laid down in Regulation (EC) No 852/2004 of the European Parliament and of the Council on the hygiene of foodstuffs.

Regulation (EC) 852/2004. Registration under Article 6(2) of Regulation (EC) 852/2004 is not required for approved establishments. 2.2.


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and regulations as they apply to approved establishments. Legal status: Guidance to provide interpretation and implementation of EC Regulation. Key words • Approvals • Dairy products • Fish and shellfish • Food law, monitoring and controls • Hygiene and food safety • Meat and livestock Review date December 2016 Revision history

You  Området är EU-harmoniserat och ryms inom veterinär folkhälsa och inom det så The Meat Control Division's main task was to approve food establishments  Bilaga till dokument från EU-nämnden 2016/17:480FFE. Adoption of the agenda Approval of the list of "A" items; EPPO: Proposal for a Council Regulation on the establishment of the European Public Prosecutor's Office - General Approach List of Approved Vendors · RTI-2005 · Tender Information · Tender Website · EC Position of Open Tenders Floted for Track Machine · Way Leave Facilities  Application process · What do I need to be accepted to a course or Erasmus+ traineeships · Traineeships at EU institutions · IAESTE. The freedom of establishment in Articles 43 and 48 EC is a fundamental freedom within the EU meaning that companies are free to set up  Permanent Establishments as Treated by Swedish Tax Law: Compatibility with EC-law. 1224 visningar uppladdat: 2007-01-01  In order to practice medicine in Sweden you need to obtain a Swedish medical license.

Dec 13, 2016 In order to establish where the main establishment is, it is firstly necessary to identify the central administration of the data controller in the EU, if 

Section I : Establishments or plants carrying out intermediate activities and plants storing animal by-products (15/12/2016) Veterinary. Section III : Semen collection and storage centres (14/10/2019) Section IV : Embryo collection and production teams (13/03/2017) Section VI : Establishments … Approved Food Establishments. Establishments handling products of animal origin for which hygiene conditions are laid down in Regulation (EC) No 853/2004 must be approved by the competent authority of each Member State.

List of establishments approved for the intra-Union trade of poultry (Council directive 2009/158/EC) Approved bodies, institutes or centres. Approved bodies, institutes or centres for intra-Union trade in animals (Directive 92/65/EEC) Approved Establishments 3 Enforcement This webinar will consider Enforcement responsibility Enforcement options Suspension and withdrawal Remedial action notice Detention notice Approved establishments 3 Article 31(2)(e) of Regulation (EC) No. 882/2004 “Serious deficiencies List of Freezer Vessels Approved under Regulation (EC) No 853 / 2004, Ireland. (Updated 24th September 2020) 8* In addition to the listed type of approval, this plant is also approved for slaughter of bovine animals having a liveweight of less than 60 kg and slaughtered exclusively on the sheep line 9 Cold store : the cold-store section of this establishment is also allowed to store frozen packaged meat from other EC-approved establishments in New-Zealand EC approved the establishment of a ferry link between Cyprus and Greece UK List of approved feed business establishments (Article 19 of EC Regulation 183/2005) Last updated - April 2016.